Potato is a very prominently used vegetable in India an Indian curries can’t do without this popular ingredient. Adding potatoes to the vegetarian curries or even meat and poultry is an age old tradition. Outrageously dum aloo is one of most consumed curry recipes of Indian cooking. It is said to be a saviour of the kitchen as and when guests visit out of nowhere. It is prepared with baby potatoes and dum aloo recipe in hindi or multiple languages are easy to learn and make. Here are few tips to make Indian cooking…
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